Hospitality & Tourism courses in Ireland

Airline and Travel Industry Studies. This dynamic one-year full-time course offers a gateway into the fast-paced and exciting world of travel and tourism. Designed by industry professionals, it provides the essential skills and qualifications needed for roles such as cabin crew, airport ground services, travel agents, tour operators, and more. Graduates are well-prepared for immediate…

The 3-year BA in Culinary Arts affords exciting opportunities for creative development and enhanced employment opportunities across all sections of the food industry. The combination of in-depth underpinning knowledge, practical classes, business and leadership development, problem solving, critical thinking and teamwork combine to provide graduates with the competencies to forge a successful career in the…

The BA (Hons) in Botanical Cuisine is a new unique honours culinary arts based course offered by TU Dublin and is the first degree of its kind in Europe. This ‘Farm to Plate’ sustainability focused culinary degree course is aimed at producing contemporary chefs to meet the rapidly changing trends in food and to creatively…

Achieve D-Licence & CPC. This course will run in Killarney.          What Will I Study? Career Planning and Job Seeking Skills (008250) CPC Category D for LPSVs (RSA) (008246) Customer Service – Bus Driving (008249) Digital Tachograph for LPSVs (008247) Documentation for LPSVs (008248) Induction to Bus Driving (008252) Manual Handling and…

Achieve D-Licence & CPC.           What Will I Study? Career Planning and Job Seeking Skills (008250) CPC Category D for LPSVs (RSA) (008246) Customer Service – Bus Driving (008249) Digital Tachograph for LPSVs (008247) Documentation for LPSVs (008248) Induction to Bus Driving (008252) Manual Handling and Fire Safety (008243) Technical Standards…

Tourism Principles & Practice Principles and Practice of Selling Customer Service Reception & Front Office Skills Word Processing Personal & Professional Development Tourism Information & Administration Travel Agency Service Skills French (option)

QQI Level 4 Part Award in Catering Support (4M2805 ) – 1 Year Part-Time BTEI means Back to Education Initiative. BTEI gives unemployed adults the opportunity of returning to part time education, while retaining their benefits. Skills to Compete is an initiative to support those who have lost their jobs as a result of COVID-19 and wish…

BTEI means Back to Education Initiative. BTEI gives unemployed adults the opportunity of returning to part time education, while retaining their benefits. Skills to Compete is an initiative to support those who have lost their jobs as a result of COVID-19 and wish to re-enter the workforce. See here for details. Café + Deli Service Skills is a…

BTEI means Back to Education Initiative. BTEI gives unemployed adults the opportunity of returning to part time education, while retaining their benefits. Skills to Compete is an initiative to support those who have lost their jobs as a result of COVID-19 and wish to re-enter the workforce. See here for details. Café + Deli Service Skills is a…

This QQI Level 5 course is designed to provide the learner with an appropriate base of relevant knowledge and the skills needed to pursue a career in the tourism industry to work at home or abroad in Hotel reception, visitor attractions, travel agencies, hotels and heritage centres.

Do you want to pursue a career in the culinary arts sector, and establish a base for further professional career development? In this course, you can acquire the practical skills and knowledge that youll need as a modern-day professional working in a kitchen environment. This is a three-year course which has three main pillars of…

This is a one year full time advanced cookery course ideally suited to students who wish to expand and enhance their skills, knowledge and creativity for a career in the Catering Industry. Students have the opportunity to achieve a solid grounding in specialised areas of Culinary Techniques, Food Safety Management and Producing a Culinary Event.…

The Higher Certificate in Arts in Culinary Arts (Professional Cookery Practice) is a Level 6 Award on the National Framework of Qualifications (NFQ) and promotes entry-level careers as professional chefs. The requirements of a Higher Certificate programme offer a broad and more general range of skills and knowledge, which are necessary for the further development…

Learn the fundamentals of preparation, cooking, and finishing a range of food dishes to a professional standard with this Culinary Arts course.

Heritage, Environment and Eco-tourism: Building Sustainable Communities. This course offers learners the opportunity to explore Irish heritage through modules in local history, folklore, Irish culture, literary and visual arts, ecotourism, and environmental sustainability. With a strong focus on climate action and the Sustainable Development Goals, the course supports skills development in tourism, ecotourism, and community…

Hospitality and Tourism Industry Studies. This one-year full-time course provides an excellent foundation for students interested in the vibrant world of hospitality and tourism. Learners gain practical skills in hotel reception, customer service, tourism administration, event production, and travel agency operations. Students are well-prepared for roles in hotels, visitor centres, tourist attractions, and travel agencies.…

What will I study in this Hospitality Operations course?   Accommodation Techniques (5N1851) Communications (5N0690) Food Preparation (5N1909) Food Science and Technology (5N0730) Meal Service (5N0635) Menu Planning and Applied Nutrition (5N2085) Personal Effectiveness (5N1390) Word Processing (5N1358) Work Practice (5N1433)   Why should I apply? If you desire a career in the Hotel and…

Customer Service Reception & Front Office Skills Word Processing Principles and Practice of Selling Tourism Principles & Practice Tourism Information & Administration Personal & Professional Development Travel Agency Service Skills French (option)

Inland Angling Guides plan fishing tours and trips to the best fishing and angling locations on the lakes and rivers in Ireland. What Will I Be Trained In? Angling and Safety (6N20234) Inland Angling (6N20236) Irish Tour Guiding (6N20229) Why Should I Apply? You enjoy people and sharing stories Opportunities for travel Strong demand for…

Marine Angling Guides plan and implement fishing tours and escort groups of anglers on fishing trips to the best fishing locations around the coast of Ireland. This course will run in Dingle.          What Will I Be Trained In? Angling and Safety (6N20234) Irish Tour Guiding (6N20229) Marine Angling (6N20235)    …

The National Chef Traineeship is designed to enable chefs to learn on the job while formalising their training on a day release basis in Crumlin College. The course is based on a solid foundation of practical culinary skills and techniques reinforced by a formal academic qualification -Advanced Certificate in Professional Cookery. Successful graduates of Stage…

This programme will present the learner with the opportunity to develop practical culinary skills and an    understanding of the requirements to work in the hospitality industry.      What Will I Study? Culinary Techniques (5N0630) Food Science and Technology (5N0730) Meal Service (5N0635) Menu Planning and Applied Nutrition (5N2085) Pastry, Baking and Desserts (5N2084)…

The purpose of this award (which was developed in collaboration with Fáilte Ireland) is to enable learners to acquire the relevant knowledge, skills and competencies to work effectively as a Tourist Guide in Dublin, the Ancient East & Hidden Heartlands. Many past students of this well-established course have set up their own tour guiding businesses…

AIM: Travel and Tourism is an exciting, dynamic industry that offers a broad range of job opportunities in airlines, tour operators, travel agencies, hotels and the tourism sector. A core feature of this course is its strong emphasis on green skills and sustainable travel & tourism practices. Students learn how modern tourism businesses are adapting…

Do you have a positive attitude, friendly personality and strong sense of customer service together with a genuine interest in Irish heritage and culture? Then this could be the course for you. Quotes from former students: “A wonderful course on National Tour Guiding at Coláiste Dhúlaigh. It was a privilege to study there and we…

Tourism with Marketing QQI Award (Year 1 – 5M5011 / Year 2 – 6M5012) The course includes the study of all aspects of the Tourism Industry, providing students with the skills necessary to gaining employment in this ever expanding area. In addition to providing a good grounding in the Industry, students will also get the…

Fully funded, Full time/Flexible – September to May This advanced traineeship program is offered to outdoor instructors and experienced practitioners who wish to progress and upskill in a variety of National Governing Body leadership and instructorship awards. All participants will undertake the following QQI modules: Event Management Training Delivery and Evaluation (Train the trainer) Trail…

QQI Level 5 Tourism Principles & Practice Tourism Information & Administration Travel Agency Service Skills Principles and Practice of Selling Customer Service Reception & Front Office Skills Word Processing Personal & Professional Development French (option) International Academy of Travel Diploma Cabin Crew & Check in Training (Ready-for-Take Off) GDS Amadeus Flight Booking & Reservation System