Cookery Courses courses in Ireland

Overview: The baking and cake decorating industry is growing with the majority taking their passion and turning it into a business. Bakers and cake decorators will never be out of work as long as there are birthday parties, kid’s parties, events, engagements, weddings, receptions, graduations and corporate events. The Advanced Diploma in Baking and Cake…

Overview Do you love to bake cakes? Decorate them? Is it a hobby that you would like to turn into a profession? The Advanced Diploma in Cake Baking and Ornamenting at QLS Level 3 will equip you with the right skills and knowledge to run your own cake baking and decorating business. Cake bakers are…

Overview Do you love to bake cakes? Decorate them? Is it a hobby that you would like to turn into a profession? The Advanced Diploma in Cake Baking and Ornamenting – Level 3 Certification will equip you with the right skills and knowledge to run your own cake baking and decorating business. Cake bakers are…

Overview Do you have cake decorating skills? Would you like to make a career out of it as a cake decorator? The Advanced Diploma in Cake Decorating Level 3 will enable individuals to improve plain cakes and make them visually appealing. You will learn decorating techniques that will enable you to start your own cake…

NOT AVAILABLE UNTIL SEPTEMBER 2021 Tutor: Colette Walker

Learn how to create restaurant-style Indian and South-East Asian dishes. Learn tips, tricks and techniques. This class is a mixture of demonstration and hands-on cooking.

This short, intensive Baking course will cover cakes, buns, breads.  Every class is practical and shortly before the start of the course students will be given a list of ingredients to bring to the first class. You will need containers to bring food home. The first two classes are two hours long and as students…

Interesting and a fun experience. A hands on practical approach to baking. Learn how to bake cakes for all occasions. Party desserts, different pastries, pies, meringues & roulades and much more

This programme is suitable for individuals with little or no previous knowledge and want to develop their creative cake decorating skills using fondant. Learn how to add the personal touch to special celebrations and save money on your show stopping cakes

Nutritious, budget-conscious meals suitable for family cooking; main courses, starters, desserts. This Beginners Cookery programme will be given on first night. First evening is demonstration and all other classes are practical.  Students must bring in own ingredients and containers to bring food home. Enrol from August at http://www.crumlincollege.ie/evening-classes

Sugar Craft  is the art of using icing, sugar and other edible decorations to create a cake that looks and tastes delicious. This beginners course will help you to develop skills and confidence in basic cake decorating techniques. You will learn how to make and use icings, coat cakes, pipe basic shapes and use cutters…

This programme is suitable for individuals with previous knowledge and want to progress with their creative cake decorating skills to produce outstanding Centre-pieces for any occasion.

ICI s catering and cooking course turns your passion into a highly fulfilling profession! Many people have included eating out in their regular activities whether to foster personal or professional relationships. Additionally, the need to have food catered by a professional is a necessity in several occasions. Hence, there will always be venues for a…

This Christmas Cookery course covers festive bakes, starters and/or side dishes for Christmas dinner and party food for the festive season. Every class is practical and shortly before the start of the course students will be given a list of ingredients to bring to the first class. You will need containers to bring food home.…

The programme is an adaption of Failte Irelands flagship Advanced Certificate in Professional Cookery (Fetac Level 6). It is designed to be delivered as an intensive nine month immersion programme, integrating theory and practice. It has been developed to provide a relevant professional qualification for those who wish to embark on a career in professional…

This part-time, earn-and-learn programme is offered to industry personnel who wish to gain a professional qualification in food production, formalising training through a combination of on-the-job mentoring and day-release college education.

NOT AVAILABLE UNTIL SEPTEMBER 2021 Practical demonstrations and hands on baking. NEW RECIPES – Enjoy making millionaires squares, carrot cake, tray bakes, rich chocolate gateaux, cheesecakes and much more. Suits all levels of ability. Tutor: Sharon Burrell

Overview: Would you like to gain a well-recognised qualification which will demonstrate an excellent level of skill and knowledge in your chosen subject? Look no further than this Cooking course! This excellent Cooking course has all the ingredients you need to become a talented and skilled cook, whether you want to pursue a career in…

Overview Cooking is not only an essential life skill, it is also a relaxing and enjoyable hobby, and with Study365 you could become a pro! With all the necessary ingredients to get you cooking in no time, this course is a comprehensive guide. You can even learn the fundamentals of starting a catering business of…

Cooking For All – with Mary Glennon 7pm-9pm Monday A series of recipes to get you started in the kitchen   Week 1: Brown Bread Week 2: Wholesome Vegetable Soup Week 3: Chicken Curry with Basmati Rice Week 4: Shepherd’s Pie with Creamy Champ Mash Week 5: Chilli Chicken Stir Fry with Rice or Noodles…

This programme is designed to be delivered as a nine month immersion programme, integrating theory and practice. It was originally developed in conjunction with the French Culinary Institute in New York, to provide a relevant professional qualification for those who wish to embark on a career in professional cookery. This premier programme offers high quality,…

The primary aim of this part-time Culinary Arts Degree is to develop higher technical and artistic knowledge amongst qualified chefs who are working in the industry.

The Certificate in Culinary Skills is designed to provide candidates with immediate entry level job opportunities as Commis Chefs in the food service industry. This programme provides the knowledge, skill and competencies required to work autonomously in a professional kitchen using a range of essential practical skills. The modules included in this programme are designed…

Overview: The baking and cake decorating industry are currently at an all-time high, and people are always seeking qualified cake decorating professionals for weddings, birthdays, and other special occasions. People nowadays are busy, and will often turn to professional cake decorators to create the perfect cake for their special day. The cake baking and decorating…

Overview: Diploma in Cake Decorating – Level 3 (USA Standards) The cake decorating industry are currently at an all-time high, and people are always seeking qualified cake decorating professionals for weddings, birthdays, and other special occasions. People nowadays are busy, and will often turn to professional cake decorators to create the perfect cake for their…

Become a skilled Gourmet Vegetable Chef By gaining a recognised qualification through a leading UK training provider such as Global Edulink, you can learn valuable nutritional principles and make your CV stand out from the crowd. There’s no need to make vegetables an afterthought when cooking any longer. With the widespread appeal of farm-to-table produce…

Overview Fill your home with the smell of these delicious recipes! Get into the holiday spirit with this Holiday Baking course from Study365, and master the most amazing holiday recipes. Make tasty treats for your family to enjoy and spread seasonal cheer. Holiday baking isn’t just about baking a few items, it’s about spending time…

This International Cookery course covers variety of dishes (main courses, starters, desserts) of cuisines from around the world: European, Mediterranean, Asian. Programme will be given on first night. First evening is demonstration and all other classes are practical.  Students must bring in own ingredients and containers to bring food home. Enrol from August at http://www.crumlincollege.ie/evening-classes

Finally, you can learn to prepare “Classic Italian Dishes” in this easy step by step class. Impress your friends and family with your “Italian Specialities”.  Ingredients extra.

Cooking for fun. Want to entertain family and friends or cook just for one? This is an easy paced practical approach to cooking. All tastes catered for includes soups and bread, stirfryes, curries, pasta dishes, Irish specialities, Sunday dinner and desserts. Whether you are a complete beginner in the kitchen or want to get new…

Overview Renowned Dr. Lisa Marsh has created this excellent course to help you get healthy! This online training program teaches you about valuable vitamins and minerals. You will learn the health benefits for various fruits and vegetables. You’ll also be given step by step downloadable recipes of how to produce delicious juices that will help…

Overview From traditional to trendy, this course will teach you how to make a whole variety of drinks. Understand the role, responsibilities and etiquette of a mixologist, and you’ll be equipped to work in a professional establishment. Created by skilled experts, this course is straightforward and easy to understand, so you can get the job…

Overview Do you have a passion for home brewing? Take your hobby to the next level with Study365. Join Bob Sylvester – World-renowned craft brewer of Belgian style beers (Belgium, France, USA) – as he takes you through the entire beer brewing process from start to finish. Along the way, you’ll gain in-depth knowledge of…

Professional Cookery 5M2088 WHAT IS PROFESSIONAL COOKERY? This course will present learners with the opportunity to develop practical culinary skills and an understanding of the science of food and food hygiene. Students will also develop knowledge of changing kitchen technologies and the business aspects of cooking operations. In completing this course students will also gain…

NOT AVAILABLE UNTIL SEPTEMBER 2021 During this ten week Sugarcraft for Beginners course you will learn techniques which will help you to create unique and original celebration cakes. The tutor, Sarah Fleming, has a diploma in Sugar craft and has completed many sugar flower courses in London. She is an experienced primary school teacher, who…

Nutritious, tasty meals including nutrient-dense food such as fruit, vegetables, whole grains, nuts, seeds and soy products. All recipes can be adjusted to include vegetarian and vegan options. Enrol from August on College website at http://www.crumlincollege.ie/evening-classes