Cake Decoration courses in Ireland

Learn how to get the professional finish in Cake Decorating. Using Sugar Paste many different techniques taught e.g. frills, ribbon insertion and flower craft etc. Also piping work in royal icing. All levels catered for. The aim of the course is to finish with new skills and confidence in Cake Decorating. (Cost of materials extra.)

Sugar Craft  is the art of using icing, sugar and other edible decorations to create a cake that looks and tastes delicious. This beginners course will help you to develop skills and confidence in basic cake decorating techniques. You will learn how to make and use icings, coat cakes, pipe basic shapes and use cutters…

Learn how to decorate cakes for all occasions using sugar flowers and modelling various characters. Course materials extra. Course offered at two levels – Beginners and Stage 2

Learn how to make almond paste and ice your cake using sugarpaste and royal icing. Includes writing, piping, run outs, frilling and much more. The cakes will be iced to the appropriate season at the time of the course.

Using royal icing, learn decorative piping, piped flowers using nozzles and nails, runouts, brush embroidery and writing skills. Nozzels required, cost of materials extra.

A course to equip beginners with the skills to design novelty/speciality cakes using sugar craft. How to apply almond paste, sugar paste, butter cream and royal icing. Materials for this course will be discussed on the first night

Sugarcraft Cake Decorating—Beginners Course materials extra. Fee:  €110.00 Length of Course:     N.B. 8 nights 7.30-9.30pm

Learn how to make beautiful sugar-craft flowers to decorate your Christmas cake or to use as a festive table centerpiece. Flowers will include Poinsetta, Christmas Roses, & Ivy.