This two year certificate programme is for individuals with a passion for and interest in culinary arts and food. If your aim is to become a top chef either at home or abroad,this is the programme for you.The programme prepares you for employment as a professional chef in the
tourism and hospitality industry.
As a chef in the skilled profession of cookery,you need to be creative with food. You also have to understand the science of food(including food safety), changing kitchen technologies and the business aspects of catering.
| College | Dundalk Institute of Technology (DkIT) |
| Course ID | 100361 |
| Course Location | Dundalk, Louth |
| Course Type | Classroom Based |
| Course Duration | 2 Yrs full-time |
| Course Fee | 0.00 |
| Career Path | There is always a need for qualified chefs in hotels, restaurants, and other food related business. Career promotions can be rapid from Commis Chef to Chef de Partie and ultimately Head or Executive Chef. |
| Course Code | DK650 |
The aim of this two year add-on degree programme is to afford learners the opportunity to develop their intellectual creative and management expertise in Culinary Arts.
The Centre for Excellence in Learning and Teaching (CELT) is pleased to offer its professional development programme, Master of Arts in Learning and Teaching.
This 10-week Welding for Beginners course is designed to kickstart your welding career, providing you with the welding techniques and confidence required to pursue a career in the welding industry.
