Course Description

Food Safety and Quality (Food Science)



Food Safety and Quality (Food Science) is a course run by Cathal Brugha FET, Dublin. It is a Classroom Based course with a duration of one academic year. Food Safety and Quality (Food Science) gives a Course Qualification of Level 5 Certificate, awarded by QQI. For more information about Food Safety and Quality (Food Science) at Cathal Brugha FET, please review the details below.

WHAT WILL I STUDY IN THIS FOOD SCIENCE COURSE?

  • Food Chemistry

  • Food Processing

  • Microbiology

  • Maths

  • Food Hygiene

  • Food Safety & HACCP

  • Biology

  • Communications

  • Personal & Professional Development

  • Word Processing

The Food Safety and Quality (Food Science) course at Cathal Brugha FET is listed in Courses.ie's national courses finder.
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Training ProviderCathal Brugha FET
Course LocationDublin
Location PostcodeDublin 1
Course TypeClassroom Based
Course QualificationLevel 5 Certificate
Awarding BodyQQI
Awarding Body DetailsFood Science
Course Start Date09/09/2024
Course End Date30/05/2025
Course Durationone academic year
Course Fee50
Entry RequirementsA student over 16 years seeking entry to this programme does not need a previous formal qualification. Should the student have previous qualifications, one of the following may be advantageous for admission to the programme: Leaving Certificate/LCA QQI Level 4 Award Students who may not have formal academic requirements but who have the ability to successfully participate on the course will be considered. (RPL Recognition of Prior Learning) If English is not your first language you may be asked to complete an English assessment Mature students welcome
Carear PathThe Food Industry offers many career prospects from Nutrition, to Food production, Food Quality, Education, Public health, Health Promotion, Food marketing and research. The Food sector is Ireland’s largest industry with a turnover in excess of 25 billion, sustaining over 230,000 jobs Students may also progress to participating Higher Education Institutions (HEIs) through the QQI Higher Education Links Scheme. Examples of progression pathways below. TU: Food Science (TU881); Culinary Arts (TU942); Nutraceuticals in Health and Nutrition (TU882);Science (TU755); Science (TU854); Biotechnology (TU889) etc. Maynooth: Food Science & Human Nutrition (MH222) UCD: Ag. Science (Food Option) DN250 AU Sligo: Nutrition, Food & Business. (AU989); Home Economics (AU990); Home Ec. & Biology /Education (AU985); Home Ec. & Religion/Education (AU986);etc. AU Letterkenny: Food Science & Nutrition (AU379); MTU Cork: Home Ec. & Business/Education (MT930) UCC: Food Science (CK505) MI Thurles: Home Ec. & Business/ Education (MI022) SE Carlow: Brewing and Distilling (SE521) UU: Dietetics; Food & Nutrition Lab Science Apprenticeships Other Unis & TUs countrywide
Phone01 533 7126
Course Code5M5267
For more information about Cathal Brugha FET, please visit our College page on Courses.ie by clicking here.

Course Provider

Cathal Brugha FET



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Connolly House, North Strand, Dublin 1 D01 Y160, Cathal Brugha FET Marlborough St, Dublin 1 D01 X8V0, Dublin City North, Dublin, Republic of Ireland. Eircode: D01 X8V0

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Cathal Brugha FET
Connolly House, North Strand, Dublin 1 D01 Y160
Cathal Brugha FET Marlborough St, Dublin 1 D01 X8V0, Dublin City North, Dublin
Republic of Ireland
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